Today, I came to the Yunhai cuisine restaurant in Xiangyun Town. My friends who paid attention to my previous sharing have seen my previous sharing. Last time I was at the Blue Harbor Store, this time I came to Xiangyun Town. The main reason for liking this store is that their home is more formal and professional in Yunnan cuisine. There is also a certain popularity. First of all, the "steam pot chicken" soup with his signature is really delicious, and I can feel the old soup feeling of a long time. The meat of the soup will not use too good parts, so the meat taste will feel a little wood, so the so-called fish and bear paws can not be both, to boil for so long meat is still tender basically impossible, so I can understand. His grilled salmon is really good, and the sauce is just hot and can guarantee the meaty chewing strength. The bullfrog is my favorite set of dishes, but today's bullfrog does not have a few mouthfuls of meat, very rare. The potato shreds are also good, the taste is very good and the meal is very good. Overall, it is as good as ever, that is, the bullfrog needs to be improved. #Follow the food forest list to punch in #My late night canteen

Mystic South-Yunnan Ethnic Cuisine (xiangyunxiaozhen)

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